Lewis and Cooper AWARD WINNING handmade plum pudding specially gift-wrapped ready for present giving this christmas.

Lewis and Cooper plum puddings specially are prepared in their own kitchens to a secret century old recipe. They make their puddings in the way our forefathers did, by hand. Selecting only the finest of ingredients: succulent Chilean raisins, sun ripened in the vineyards of Santiago; raw cane sugar from the West Indies; oak aged Hereford Cider; full bodied Claret and a generous lacing of Hennesey Cognac; all infused with spices from the Orient.

Lewis & Cooper handmade puddings combine all the elements of a traditional pudding and yet remain light and lively. Deep resonant fruit flavours with citrus notes of lemon and orange combine with the subtle yet distinctive taste of Cognac to leave your taste buds yearning for more.

Lewis and Cooper puddings are widely reviewed in local and national press, and have been voted “top plum pudding” in independent surveys, most recently, the Independent on Sunday voted Lewis and Cooper Plum Puddings 'The Number 1 Foodie Treat for Christmas' The Sunday Times also rated them as a "must try" for food lovers.

This pudding is 520 grams of Christmas delight!

(Allow approximately 100g per person as a normal portion, and more if like me, you love it!)

Lewis & Cooper
Fine food & wine since 1899...
For more than a century the Lewis & Cooper name has been associated with fine foods and wines.

From their bustling store in the quintessential market town of Northallerton, North Yorkshire, Mr Lewis & Mr Cooper built a world-renowned gourmet emporium packed with local delicacies and gastronomic delights from far and wide.

•Shipping Weight: 520grams grammes
•Manufactured by: Lewis ad Cooper